I've been baking a lot lately, sweating in my kitchen even though its snowing outside. The
Chocolate Lavender Pie was for Lisa's birthday, and the
Whole Wheat Raspberry Ricotta Scones for a brunch that Amy hosted today. I'm feeling very thankful lately for some amazing women in my life.
These look yummy - I have been following the other posts and they are increasingly inciting me to try one of these recipes :-)
ReplyDeleteThe pie looks delicious! ;)
ReplyDeleteThere's something so comforting about baking during wintertime. And that chocolate lavender pie looks absolutely divine.
ReplyDeletethe pie looks wonderful !
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